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Shoti is a Georgian haute-cuisine restaurant. How could khachapuri, khinkali or lobio be haute-cuisine you may ask. Same as Robuchon's mashed potatoes or Patterson's beetroot "rose".

Haute-cusine doesn't need to consist of extravagant ingredients. It is, rather, a philosophy. Chef Aleksandre Baindurashvili cooks authentic Georgian food, boldly and delicately playing with some recipes on his own way. Beautifully pared with Georgian wine from our unique collection the food is worth enjoying.
9 Mechikova St
12:00 - 23:00

Gebjaliya with mint and cream sauce
Khinkal with pork and veal
Adzharian style khachapuri
Chicken Georgian Style
Pork shashlyk with red onion and pomegranate juice
Гебжалія
Pkhali
Ravioli Georgian style with lamb
Kharcho mingrelian style
Khachapuri imeretian style
Veal chashushuli
Cheesecake with nadugi cheese
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